One of my favorite cake flavors is.... SNICKERDOODLE! The mix of vanilla and cinnamon just seems to work together to make something unbelievably delicious! I love making Snickerdoodle cookies, cake, cupcakes, and I thought, "Why can't I make these into Cake Pops?"I used my same thick, special blend recipe for making these, with just the right amount of cinnamon and some added sugar. After baking and cooling, the cake was formed into cake pops and covered in White Chocolate with some more added cinnamon.
These are truly the best cake pops that I have made, hands down!
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